Maple-Bourbon Ice Cream Recipes

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Ingredients:

  • 4 cups vanilla low-fat ice cream
  • 1/4 cup maple syrup
  • 2 tablespoons bourbon
  • 1/4 teaspoon ground cinnamon

Maple-Bourbon Ice Cream • Yield: 6 servings
Ingredients:

  • 4 cups vanilla low-fat ice cream
  • 1/4 cup maple syrup
  • 2 tablespoons bourbon
  • 1/4 teaspoon ground cinnamon

Maple-Bourbon Ice Cream Nutrition Facts:
• Diet:
• Calories: 68.44
• Fat: 58.14
• Carbs: 59.32
• Protein: 18.54
• Cholesterol: 77.44
• Calcium: 76.27
• Sodium: 18.00

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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