Ingredients:
- Soup:
- 1 teaspoon butter
- 2 cups thinly sliced onion (about 2 medium)
- 1/4 teaspoon sugar
- 1/8 teaspoon freshly ground black pepper
- 1/4 cup dry red wine
- 1 1/2 cups fat-free, less-sodium chicken broth
- 1 1/2 cups water
- 1/8 teaspoon dried thyme
- Remaining ingredients:
- 2 (1/2-inch-thick) slices diagonally cut French bread baguette, toasted
- 2 tablespoons grated Gruyère cheese
Onion Soup with Cheese Crostini • Yield: 2 servings
Ingredients:
- Soup:
- 1 teaspoon butter
- 2 cups thinly sliced onion (about 2 medium)
- 1/4 teaspoon sugar
- 1/8 teaspoon freshly ground black pepper
- 1/4 cup dry red wine
- 1 1/2 cups fat-free, less-sodium chicken broth
- 1 1/2 cups water
- 1/8 teaspoon dried thyme
- Remaining ingredients:
- 2 (1/2-inch-thick) slices diagonally cut French bread baguette, toasted
- 2 tablespoons grated Gruyère cheese
Onion Soup with Cheese Crostini Nutrition Facts:
• Diet: Balanced
• Calories: 23.84
• Fat: 17.64
• Carbs: 15.84
• Protein: 21.94
• Cholesterol: 16.92
• Calcium: 36.79
• Sodium: 35.62* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.