Ingredients:
- 1 (8-ounce) can tomato sauce
- 3/4 cup steak sauce
- 1/2 to 3/4 cup sorghum
- 1/4 cup ketchup
- 1/4 cup lemon juice
- 2 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 2 to 4 dashes hot sauce
- Dash of seasoned salt
- 2 tablespoons pineapple marmalade (optional)
Tangy Barbecue Sauce • Yield: 6 servings
Ingredients:
- 1 (8-ounce) can tomato sauce
- 3/4 cup steak sauce
- 1/2 to 3/4 cup sorghum
- 1/4 cup ketchup
- 1/4 cup lemon juice
- 2 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 2 to 4 dashes hot sauce
- Dash of seasoned salt
- 2 tablespoons pineapple marmalade (optional)
Tangy Barbecue Sauce Nutrition Facts:
• Diet: Low-Fat
• Calories: 45.55
• Fat: 5.51
• Carbs: 71.70
• Protein: 19.00
• Cholesterol: 0.00
• Calcium: 16.55
• Sodium: 224.56* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.