Fish Kebabs Recipes

recipe image

Ingredients:

  • 1 1/2 pounds tuna, shark, or halibut steaks
  • 4 lemons
  • Extra-virgin olive oil
  • Salt
  • Freshly ground black pepper
  • Fresh chervil or parsley

Fish Kebabs • Yield: 8 servings
Ingredients:

  • 1 1/2 pounds tuna, shark, or halibut steaks
  • 4 lemons
  • Extra-virgin olive oil
  • Salt
  • Freshly ground black pepper
  • Fresh chervil or parsley

Fish Kebabs Nutrition Facts:
• Diet: High-Protein,Low-Carb
• Calories: 40.31
• Fat: 22.31
• Carbs: 7.98
• Protein: 129.39
• Cholesterol: 111.13
• Calcium: 13.38
• Sodium: 90.76

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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