Ingredients:
- Soup:
- 3 tablespoons olive oil
- 2 onions, chopped
- 2 tablespoons chopped fresh thyme (or 2 tsp. dried)
- 7 yellow tomatoes, cored, cut into chunks
- 6 cups canned low-sodium chicken broth
- Salt and pepper
- Croutons:
- 2 loaves French bread, cut into 24 1/2-inch thick slices
- 6 tablespoons unsalted butter, melted
- 2 cloves garlic, halved
Chilled Yellow Tomato Soup • Yield: 8 servings
Ingredients:
- Soup:
- 3 tablespoons olive oil
- 2 onions, chopped
- 2 tablespoons chopped fresh thyme (or 2 tsp. dried)
- 7 yellow tomatoes, cored, cut into chunks
- 6 cups canned low-sodium chicken broth
- Salt and pepper
- Croutons:
- 2 loaves French bread, cut into 24 1/2-inch thick slices
- 6 tablespoons unsalted butter, melted
- 2 cloves garlic, halved
Chilled Yellow Tomato Soup Nutrition Facts:
• Diet: Balanced
• Calories: 159.86
• Fat: 137.37
• Carbs: 135.61
• Protein: 113.18
• Cholesterol: 61.06
• Calcium: 69.64
• Sodium: 380.04* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.