Ingredients:
- 4 skinned and boned chicken breasts (about 1 1/2 lb.)
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup all-purpose flour
- 4 tablespoons butter, divided
- 2 tablespoons olive oil, divided
- 1/4 cup chicken broth
- 1/4 cup lemon juice
- 8 lemon slices
- 1/4 cup chopped fresh flat-leaf parsley
- Garnish: lemon slices
Lemon Chicken • Yield: 8 servings
Ingredients:
- 4 skinned and boned chicken breasts (about 1 1/2 lb.)
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup all-purpose flour
- 4 tablespoons butter, divided
- 2 tablespoons olive oil, divided
- 1/4 cup chicken broth
- 1/4 cup lemon juice
- 8 lemon slices
- 1/4 cup chopped fresh flat-leaf parsley
- Garnish: lemon slices
Lemon Chicken Nutrition Facts:
• Diet:
• Calories: 95.62
• Fat: 126.25
• Carbs: 27.76
• Protein: 125.70
• Cholesterol: 157.43
• Calcium: 23.47
• Sodium: 115.85* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.