Cherry Glaze Recipes

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Ingredients:

  • 2 tablespoons margarine, melted
  • 2 cups powdered sugar, sifted
  • 1/4 cup reserved cherry juice
  • 1 to 2 drops red food coloring

Cherry Glaze • Yield: 24 servings
Ingredients:

  • 2 tablespoons margarine, melted
  • 2 cups powdered sugar, sifted
  • 1/4 cup reserved cherry juice
  • 1 to 2 drops red food coloring

Cherry Glaze Nutrition Facts:
• Diet:
• Calories: 50.72
• Fat: 22.60
• Carbs: 69.61
• Protein: 0.04
• Cholesterol: 0.00
• Calcium: 0.72
• Sodium: 8.03

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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