Ingredients:
- 2 cups finely chopped cooked lobster
- 1 cup finely chopped celery
- 1/2 cup finely chopped red onion
- 1/2 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon white pepper
- Chopped fresh parsley (optional)
Vineyard Lobster Dip • Yield: 4.5 servings
Ingredients:
- 2 cups finely chopped cooked lobster
- 1 cup finely chopped celery
- 1/2 cup finely chopped red onion
- 1/2 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon white pepper
- Chopped fresh parsley (optional)
Vineyard Lobster Dip Nutrition Facts:
• Diet: Low-Carb
• Calories: 54.41
• Fat: 91.57
• Carbs: 4.39
• Protein: 51.46
• Cholesterol: 142.02
• Calcium: 32.21
• Sodium: 84.30* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.