Broccoli Biscuit Squares Recipes

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Ingredients:

  • 1 pound(s) ground beef
  • 1 4-ounce can(s) mushroom stems and pieces, drained
  • 1 small onion, chopped
  • 2 cup(s) biscuit/baking mix
  • 2 cup(s) (8 ounces) shredded cheddar cheese, divided
  • 1/4 cup(s) grated Parmesan cheese
  • 1/2 cup(s) water
  • 3 cup(s) frozen chopped broccoli, thawed and drained
  • 4 eggs
  • 1/2 cup(s) milk
  • 1 teaspoon(s) salt
  • Dash pepper

Broccoli Biscuit Squares • Yield: 14 servings
Ingredients:

  • 1 pound(s) ground beef
  • 1 4-ounce can(s) mushroom stems and pieces, drained
  • 1 small onion, chopped
  • 2 cup(s) biscuit/baking mix
  • 2 cup(s) (8 ounces) shredded cheddar cheese, divided
  • 1/4 cup(s) grated Parmesan cheese
  • 1/2 cup(s) water
  • 3 cup(s) frozen chopped broccoli, thawed and drained
  • 4 eggs
  • 1/2 cup(s) milk
  • 1 teaspoon(s) salt
  • Dash pepper

Broccoli Biscuit Squares Nutrition Facts:
• Diet:
• Calories: 185.78
• Fat: 235.72
• Carbs: 64.66
• Protein: 200.94
• Cholesterol: 411.83
• Calcium: 287.74
• Sodium: 258.76

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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