Ingredients:
- 6 (1-inch-thick) boneless rib-eye steaks
- 3 teaspoons steak seasoning
- 3 tablespoons butter, softened
Grilled Rib-eye Steaks • Yield: 6 servings
Ingredients:
- 6 (1-inch-thick) boneless rib-eye steaks
- 3 teaspoons steak seasoning
- 3 tablespoons butter, softened
Grilled Rib-eye Steaks Nutrition Facts:
• Diet: Low-Carb
• Calories: 281.61
• Fat: 453.84
• Carbs: 0.99
• Protein: 386.98
• Cholesterol: 506.53
• Calcium: 22.30
• Sodium: 44.00* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.